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75016 Paris - France
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Pastry : a little? A lot? Passionately?

Pastry for all tastes, desires and occasions

Kids & Teens in the kitchen First cooking lesson Do it like a chef - Cuisine 3* Traditional cooking Cooking for a special event Healthy cooking Pastry : a little? A lot? Passionately? Cooking classes in English Wines to (re)discover Essential wines Exceptional wines "Spotlight" cooking

Wed 09 Jul

La Masterclass pain au levain

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Thu 10 Jul

Only two places left!

Everything about the desserts: assembly, decoration and icing

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Thu 10 Jul

Chocomania

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Fri 11 Jul

For beginners

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Fri 11 Jul

All about Tea time !

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Sat 12 Jul

Ice creams and sorbets

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Wed 16 Jul

Spotlight on...Macarons !

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Wed 16 Jul

Spotlight on ... Caramel

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Fri 11 Jul

Spotlight on.. Lemon

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Wed 23 Jul

Only one place left!

Parents and children : cooking with four hands : Tea-time !

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Fri 25 Jul

First lesson : pastry technics

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Sat 26 Jul

Petits fours, mignardises: mini version pastry!

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Wed 09 Jul

Choux pastry gone wild!

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Wed 09 Jul

Dessert Bistrot Alain Ducasse

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Fri 22 Aug

All about the Soufflé

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Sat 05 Jul

Pâtisserie 3* : Le dessert à l’assiette

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Thu 28 Aug

Techniques de pâtisserie : Viennoiseries et brioches

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Thu 10 Jul

La pâtisserie de demain : Atelier de Pâtisserie Saine, Naturelle, et à IG bas

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Sat 30 Aug

All about strawberry

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Thu 04 Sep

Healthy and good pastry

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Thu 04 Sep

Tasty and gluten-free !

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Wed 17 Sep

Spotlight on.. Pistachio !

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Wed 24 Sep

I make my own baguette !

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Fri 03 Oct

Pastry Techniques: pastries and buns

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Thu 09 Oct

Become a pastry expert in 2 days !

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