1/2j
For beginners
- Language :
- francais
Description
Beginners in pastry will learn the basics by making four desserts, from the most classical to the most original.
Recipes examples
Chouquettes - Tartelettes mont blanc - Choux noisette
Discover our other classes
Fri 21 Nov
Only two places left!
First lesson : poultry and meat
14:00 - 18:00
€195
