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Contact
Tel: 01 44 90 91 00
E-mail: accueil@ecoleducasse.com
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Cooking for a special event
A class on cooking for a special event
Thu 24 Oct
First lesson: pizzas
Fowl
Thu 07 Nov
Spotlight on...the dinner aperitif!
Thu 14 Nov
A special holiday
Wed 20 Nov
Foie gras
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