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Cocotte menu !

Language :
francais
Price :
€319.00
Book this class

Description

The chefs will show you a selection of authentic and comforting casserole recipes for this winter!

Recipes examples

Cocotte de légumes de printemps - Homard breton en tronçons cuisiné en cocotte - Canon d'agneau à la moutarde violette, asperges vertes - Crème brûlée à la vanille

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Sat 11 Apr

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All about fish and sea food

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Thu 02 Apr

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Fri 27 Mar

Cooking with ingredients from the market

09:00 - 17:00

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