Ecole Ducasse Paris Studio will be exceptionally closed from the evening of December 20, 2025, to January 5, 2026 inclusive.
The entire team wishes you a wonderful holiday season.

First lesson: Lamb

Description

Our chefs offer you their best recipe to rediscover the the lamb.
Come share their mastery around this exceptional tender meat !

Recipes examples

Discover our other classes

Sat 31 Jan

First lesson : brunch

09:00 - 13:00

€215

Thu 08 Jan

First lesson : fish and shellfish

09:00 - 13:00

€215

Fri 16 Jan

First lesson : poultry and meat

09:00 - 13:00

€215

Wed 14 Jan

For beginners

09:00 - 13:00

€215