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1/2j

First lesson : poultry and meat

Language :
francais
Price :
€179.00
Book this class

Description

Stew, roast, braise or even raw... Learn how to prepare and cook meat the way you like it.

Recipes examples

Pintade des Landes, panais et condiment oseille - Entrecôte de bœuf cuisinée en cocotte, pommes de terre au thym et sauce béarnaise

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