1/2j

First lesson : fish and shellfish

Language :
francais
Price :
€215.00
Book this class

Description

Your first steps at sea. Learn how to choose fish and shellfish, how to cook some simple meals and make sure the timing is perfect. Seafood cooking for everyone. For fish and shell food lovers.

Recipes examples

Noix de Saint Jacques à la Lyonnaise - Cabillaud au naturel, betteraves et condiment olives

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