1/2j

First lesson : fish and shellfish

Language :
francais
Price :
€215.00
Book this class

Description

Your first steps at sea. Learn how to choose fish and shellfish, how to cook some simple meals and make sure the timing is perfect. Seafood cooking for everyone. For fish and shell food lovers.

Recipes examples

Crevette Cake Bombay - Filet de daurade royale poêlé, jus à l'anchois

Discover our other classes

Sat 17 Jan

Only two places left!

First lesson : brunch

09:00 - 13:00

€215

Fri 16 Jan

First lesson : poultry and meat

09:00 - 13:00

€215

Thu 18 Dec

Only one place left!

For beginners

14:00 - 18:00

€195

Sat 13 Dec

Only one place left!

Brunch : spécial fêtes !

09:00 - 13:00

€195