1/2j
Only two places left!
How to prepare your dish
- Language :
- francais
Description
Chefs will learn how to organize a dish with an irreproachable presentation.
Recipes examples
Courgette, caille et capucine - Bar grillé, haricots verts, coquillage, jus au lait d'amandes - Variation chocolat
Discover our other classes
Thu 24 Jul
Only one place left!
3 star cooking : Alain Ducasse in Paris
14:00 - 18:00
€229
