3 star Mediterranean Cuisine

Language :: francais

Date

Price :: €369.00

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Description

The cuisine of the Riviera will have no secrets for you. The colors and flavors of the South found in the recipes directly from the menu of the Louis XV restaurant - Alain Ducasse's restaurant in Monte Carlo. Learn to cook an entire gastronomical menu.

Recipes examples

Coquillages et pois chiches rafraîchis au goût iodé - Risotto aux champignons des bois, salades amères - Poitrine de pigeonneau rôtie, courgettes trompettes et amandes fraîches - Baba au rhum comme à Monte Carlo