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1/2j

Only two places left!

Only one place left!

I love Paris !

Language :
francais
Price :
€179.00
Book this class

Description

Discover the cuisine of Parisian bistros and leave with the last book of Alain Ducasse, I love Paris, where he leads us to discover his gourmet Paris.

Recipes examples

Gnocchi de pommes de terre, coquillages au vert - Côte double de porc fermier, laitue farcie, condiment cornichon/moutarde - Paris-Brest

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