1/2j

I love Paris !

Language :
francais
Price :
€195.00
Book this class

Description

Discover the cuisine of Parisian bistros and leave with the last book of Alain Ducasse, I love Paris, where he leads us to discover his gourmet Paris.

Recipes examples

Gnocchi de pomme de terre, coquillages au vert - Rognons de veau, sauce madère et pommes de terre grenaille - Paris Brest

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Fri 22 May

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