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COOKING CLASS IN ENGLISH : Grande Cuisine

Language :
anglais
Price :
€159.00
Book this class

Description

Open the doors to haute cuisine and discover the philosophy and techniques of Alain Ducasse, thanks to some dishes selected directly from the menu of restaurant Le Meurice-Alain Ducasse.

Recipes examples

Sardines grillées, romaine - Côte et noisette d'agneau, aubergine, vrai jus

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Thu 17 Jul

ONE DAY IN PARIS - Market & Cooking (in English)

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